Cast iron cauldron by Brizoll meets all quality standards to be the best one for you. It has no Teflon coating, and its improved production process is accompanied by baking in natural vegetable oil, after which it acquires appropriate non-stick properties, that only increases over time. The food cooked in such pots is nutritious, dietary and has perfect taste. Cast iron cauldron is a perfect option for stews' fans, as thanks to the thick borders all the food's richness and spiciness are preserved! Even soups in such dish can amaze any gourmet with its originality, color and variety. There are no boundaries for experiments at all!