Olive pellets for smoking are perfect for smoking various products. For hot smoking: preheat the grill to the required temperature, place the pellets in a smoking box or cylinder (which will extend the smoking time up to three times) and place directly on the heated charcoal. For cold smoking: place the pellets in the smoking cylinder and ignite it with an electric or gas igniter. Place the smoky pellets at the bottom of the grill, instead of charcoal. The smoke will last for upto 4 hours.